Notes: This recipe I found on the internet and altered a little. The original called for cinnamon and less cocoa.We really like these. Opinions are mixed among others that have tried them.

Ingredients:
15 ounces Black Beans drained and rinsed
2 whole Bananas
1/3 cup Agave Nectar
1/3 cup unsweetened Cocoa
1 teaspoon Vanilla Extract
1/4 cup Raw Sugar
1/4 cup instant Oats (more to make brownies less soft)

Directions:
Preheat oven to 350.
Grease 8×8 pan.
Combine all ingredients except oats in food processor and blend until smooth.
Stir in oats.
Pour batter into pan.
Bake 30 minutes.