A kind friend put together and gave us this kit for making a loaf of Pumpkin Beer Bread.

I was a little apprehensive about pouring out what appeared to be a perfectly good beer just to make bread.

The end result was worth it. I really never bake and don’t know what is considered a large bread pan. All we had is what I assume is a little bread pan so I split the batter and made two loaves. I maybe could have gotten by with most or all of the batter in the one pan. So I don’t know if this is how it should look or not but I don’t really care because it sure tastes good. Thanks Stephanie.

Notes: I substituted Earth Balance for the butter. I used an electric hand mixer to mix the batter. Possibly my first time using one I can’t recall. Continue reading “Pumpkin Beer Bread”