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Randy & Nova's Home And Travel Scrapbook

Roasted Rutabaga And Black Bean Tacos

I cubed, seasoned and then roasted the rutabaga at 400 for 20-30 minutes then mixed with black beans.

This entry was posted in Cooking & Recipes and tagged main dish, recipe, vegan on 12/27/2018 by randy.

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← Instantpot Rice And Beans Christmas Dinner →

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