Nova made a variety of nut butters over the holiday. Pictured is Hazelnut Chocolate which we thought was just ok. Better was a Cinnamon Pecan butter. Both recipes were from the book DIY Nut Milks, nut butters and More.

We eat veggie burgers out fairly frequently but I hadn’t made them at home in a while. This was my lunch earlier in the week. Black bean burger with a side of baked potato chips. I used this recipe and added finely chopped white mushrooms.

Baked potato chips cut with the mandolin which I’m still scared to use.