Spring Rolls

Notes: Serve with peanut dipping sauce. I used this recipe. My Spring rolling definitely needs work.

Ingredients:
Small rice noodles
Rice wraps
Shredded veggie mix. I used a mix of broccoli, cabbage and carrots
Chopped romaine lettuce
Cilantro leaves

Instructions:
Boil the rice noodles per package instructions. Drain.
Soak a rice wrap in bowl of water till pliable.
Fill center of wrap with veggies, noodles and cilantro.
Fold each side of the wrap over the filling. Next fold one end over the filling and then roll the rest.
Repeat.